We are seeking an experienced and talented Chef/Cook to join our team at the vibrant Bridgewater Mill - La Trattoria Famiglia in the heart of Adelaide Hills. This is a permanent full-time role
What you'll be doing
Prepare and cook a variety of Italian dishes
Maintain a clean and organised kitchen, ensuring food safety and hygiene standards are met
Provide excellent customer service and work closely with the front-of-house team
Assist with inventory management and ordering of supplies
What we're looking for
Relevant experience as a Chef/Cook, preferably in an Italian or Mediterranean restaurant
Excellent time management and multitasking skills to thrive in a quick-paced environment
Attention to detail and a commitment to food safety and hygiene
Ability to work collaboratively in a team and provide outstanding customer service
What we offer
At La Trattoria Restaurant, we pride ourselves on creating a supportive and inclusive work environment. We offer competitive wages, prospects for career development, and a range of employee perks to help you thrive both inside and outside of work.
About us
La Trattoria Restaurant is a family-owned Italian restaurant that has been serving the Adelaide community for over 50 years. We are passionate about authentic Italian cuisine and creating a warm, welcoming atmosphere for our guests. Our mission is to provide an exceptional dining experience that celebrates the flavors and traditions of Italy.
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📌 Chef/cook Adelaide (Australia)
🏢 La Trattoria Restaurant
📍 Australia
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