Chef - Hot Kitchen Shift: Morning shift 7am - 3pm, Payrate: $36.93 p/h for AM shift Afternoon shift 2pm -10pm, Payrate: $42.33 p/h for PM shift
Your duties include but are not limited to the following:
Cook large batches of hot meals using industrial equipment like multi-functional boilers, following strict airline specs and schedules
Follow HACCP guidelines, monitor food and fridge temperatures, and keep the work area clean
Looking after Oven, deep fryer, boiler section
Dish assembling, fruit portioning, cheese cutting, garnish prep

Requirement
For Chef role, must have min Certificate III in commercial cookery
Require previous knife handling experience in kitchen
Experience in bulk cooking enviroment will be highly regarded
Available to work a 5-day roster (including public holidays, weekends, and morning or afternoon shifts).




Full Australian working rights without hours limit

Who We Are As one of Australia's largest employers, we work with outstanding companies all around Australia and New Zealand to give you the best opportunities to work when and where you want to. At Programmed, we are committed to creating a protected and inclusive setting which values and respects diverse styles, backgrounds, experiences and perspectives.

We welcome and encourage women, people of Aboriginal and Torres Strait Islander descent and people from diverse backgrounds to apply.

So it's over to you. If you would like to join our team, APPLY now. To learn more about working with Programmed, we encourage you to visit our website.

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