Chef De Partie (Brisbane)

Chef De Partie (Brisbane)

09 Aug
|
Hamilton Island
|
Brisbane

09 Aug

Hamilton Island

Brisbane

CHEF DE PARTIE – Beach Club Restaurant / Hamilton Island Hamilton Island is looking for a skilled and experienced Chef de Partie to join the culinary team at Beach Club Restaurant — this is a rare opportunity to develop your career in a forward-thinking kitchen while living in tropical paradise.
Why You'll Love Working With Us Work alongside industry leaders Live the island lifestyle – reef on your doorstep, no commute, and world-class natural surroundings Enjoy great perks – competitive salary and subsidised accommodation Access career development opportunities through Hamilton Island's expansive culinary portfolio and training programs Your Role As Chef de Partie, you'll take ownership of a designated section and play a key role in delivering high-end cuisine aligned with qualia's luxury standards.
Working under the guidance of the Head and Sous Chefs, you'll be responsible for precision, consistency, and creativity in every dish – whether à la carte or degustation.
Where You'll Make an Impact Oversee and manage a kitchen section during service Work closely with Sous and Head Chefs to deliver daily menus Mentor and assist in training Commis and Demi Chefs Maintain strict food safety, hygiene, and cleanliness protocols Assist with inventory, prep lists,



and section organisation Participate in special event prep and service where required What We're Looking For You are a detail-focused, career-driven chef with solid technical ability and a love for contemporary Australian cuisine.
You take pride in your work, thrive under pressure, and are committed to contributing to a high-performance team.
To Be Successful, You Will Need: Certificate III in Commercial Cookery (Essential) Minimum 2–3 years' experience as a Chef de Partie or robust Demi Chef Proven experience running your own section in a premium or high-volume venue Passion for seafood and an understanding of whole-fish and sustainable cookery Strong organisational and mentoring skills Ability to work varied shifts including early mornings, evenings, weekends, and events Valid working rights in Australia Manual open driver's licence (preferred) About Hamilton Island Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.
Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work.
A little island can do wonders – make your next career move one to remember!

📌 Chef De Partie (Brisbane)
🏢 Hamilton Island
📍 Brisbane

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