Position: Chef Position Type : Full-Time Salary: $80,000 plus superannuation per annum Location: Geelong VIC **** Our client is seeking an experienced Chef to join their restaurant located in Geelong, Victoria.
Key Duties and Responsibilities: Prepare and cook food according to recipes and quality standards Ensure meals are presented neatly and served on time Maintain cleanliness and hygiene in the kitchen area Follow food safety and workplace health regulations Monitor food quality, freshness, and portion control Assist with menu planning and food preparation Manage stock rotation and minimise food wastage Receive and store food supplies correctly Operate kitchen equipment safely and efficiently Work effectively with kitchen and front-of-house staff Assist in training junior kitchen staff if required Maintain a clean and organised work environment Work efficiently in a rapid-paced kitchen environment Requirements: AQF Associate Degree, Advanced Diploma or Diploma in Hospitality Management Certificate III and IV in Commercial Cookery A minimum of 12 months of prior experience as a Chef Must be available to work flexible shifts, including weekends and public holidays.

📌 Chef (Victoria)
🏢 Job2Go
📍 Victoria