Salary: $79,423 per annum plus 12 % superannuation Position Overview Peter & Eva is seeking an experienced and motivated Cook to join our Italian restaurant team.
The successful candidate will be responsible for preparing authentic Italian dishes, maintaining high kitchen standards, and contributing to a fast-paced, high-quality dining experience.
Key Responsibilities
- Prepare and cook a variety of Italian dishes in accordance with established recipes and standards
- Ensure consistency, quality, and presentation of all menu items
- Assist in menu preparation and daily kitchen operations
- Maintain high standards of food hygiene and safety in compliance with regulations
- Monitor stock levels and assist with ordering ingredients
- Ensure proper storage, handling, and rotation of food supplies
- Work collaboratively with kitchen and front-of-house staff
- Maintain a clean and organised kitchen environment
Skills and Requirements
- At least 1–2 years of relevant experience as a Cook
- Knowledge of Italian cuisine and cooking techniques
- Ability to work efficiently in a rapid-paced environment
- Strong attention to detail and consistency
- Good communication and teamwork skills
- Understanding of food safety standards
Qualifications (Preferred)
- Certificate III or IV in Commercial Cookery (or equivalent)
- Food Safety Certificate
- What
We Offer Full-time stable employment Competitive salary aligned with industry standards
Supportive team environment Opportunity to develop skills in authentic Italian cuisine Pay: From $79,423.00 per year