Somerville House is seeking a part time Cook to join our Catering Team. The role offers term-time hours with a minimum of 25 hours per week, with shifts across 5:30am to 8:00pm, Monday to Sunday as advised by the Chef Manager.
A Working with Children Paid Blue Card is mandatory. Prior buffet or bulk catering experience and a Certificate II or III in Commercial Cookery are highly advantageous, supporting our commitment to safe, high-quality food service.
#J-*****-Ljbffr