A PLUS Agency is seeking an Experienced Pastry Cook/ Chef for Gerringong Bakery on NSW's South Coast. You will produce high-quality pastry items, including pies, sausage rolls, and flaky pastries, and support busy morning service in a welcoming community bakery.
The role requires 1–3 years of pastry experience, a Certificate III in Baking or Patisserie, and availability for early shifts and weekends. Join a beloved local brand with generous staff discounts and secure employment.
#J-18808-Ljbffr
📌 Artisan Pastry Chef (Pies & Puff Pastry) – Early Mornings (Gerringong)
🏢 A Plus Agency
📍 Gerringong
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.