Tandoor Paradise on the Gold Coast is seeking an experienced Indian Cuisine Cook to join our busy kitchen. You will prepare authentic Indian dishes, manage the tandoor and curry sections, and help uphold high food quality and presentation standards.
Ideal candidates have 2–3 years of Indian cooking experience, strong spice knowledge, and a passion for traditional methods. The role is full time, on-site, with opportunities for growth and development in a supportive team.
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