Lobby Currumbin on the Gold Coast is seeking a skilled Sous Chef to lead breakfast and lunch service and help roll out a European-inspired evening menu. The role focuses on Scandinavian culinary excellence, staff mentorship, and maintaining top kitchen standards.
You will partner with the Head Chef to manage shifts, control food costs, ensure HACCP compliance, and supervise a busy kitchen during expanding trade hours.
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📌 Lead Sous Chef: European & Scandinavian Cuisine Gold Coast
🏢 Lobby Currumbin
📍 Gold Coast
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