Big Loaf is an artisan bakery that combines traditional methods with high-volume production.
We are seeking a Senior Pastry Chef or Pastry Supervisor to lead our pastry department and work hands-on on pastries, pies, cakes and desserts while developing people, improving systems and maintaining high standards.
You will manage day-to-day pastry operations, coach the team, refine recipes, and help optimize production workflows to ensure consistent quality and efficiency.
J-*-Ljbffr
📌 Senior Pastry Lead Build Quality Pastries & Teams Western Australia
🏢 Do a Dinner
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.