About EVT

The Harbour Rocks Hotelby Ode Hotelsis part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game.It’swhy we all call ourselvesDaymakers- because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

About Harbour Rocks Hotel

Harbour Rocks Hotel is entering a bold new chapter! Our heritage-listed boutique hotel in the heart of The Rocks has been thoughtfully reimagined through a full refurbishment blending historic character with elevated comfort, warm design, and a more refined guest experience throughout.

About the Role

We are looking for aPart-time CDP to join the team to relaunch Tayim, Harbour Rocks Hotel's signature restaurant, where up-to-date Levantine cuisine takes centre stage. You will support the kitchen with services across Tayim and food offerings for Eric’s Bar, in-room dining and hotel events.

What you’ll do

- Produce consistently high-quality dishes with exceptional attention to detail, even under pressure in a quick-paced kitchen
- Lead your section confidently, support the Head Chef, and coach junior chefs by example
- Keep your section organised, service-ready and compliant with food safety and cleanliness standards
- Build strong relationships and communicate clearly across kitchen and front-of-house teams
- Take full ownership of your section,



always looking for ways to improve quality and efficiency
- Grow your skills and help shape Tayim’s next chapter alongside the Head Chef

What you’ll bring

- 2+ years’ worth of experienceinhotels, restaurants,orbistrosat a similar level
- Experience across different sections including pans,grilland larder.
- Genuine passion for Levantine cuisine — bold flavours, quality ingredients and thoughtful creativity with seasonal Australian produce
- Ability to train, guideand mentor junior staff.
- An eye for detail andmaintainingproduct consistency and quality.
- Strong communicationskills and a positive, can-do attitude.
- Attention to detail, well-presented andhigh standardsof cleanliness.
- Ability to multitask and perform under pressure,while still delivering a high standard.

How You Work

- Daymaker ethos — no one’s too big for the small things.
- Hands-on and non-hierarchical — leads from the front.
- Resilient and solutions-focused — stays calm, moves fast.
- Growth mindset — learns, shares, and levels up others.

Perks from Day One

As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

- 50% off dining and stays across EVT hotels – QT,Rydges,Atura,LyLoand more.
- $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
- SeasonalperksatThredbo.
- Rapid career growth across our hotel & entertainment network.
- Paid parentalleave;community & volunteering opportunities.

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📌 Chef De Partie PT - Harbour Rocks Hotel (City of Sydney)
🏢 EVT - Entertainment | Ventures | Travel
📍 City of Sydney