Saint Peter in Paddington, Sydney is seeking front-of-house specialists at multiple levels to join a renowned, world-class dining team. The restaurant, led by Chef Josh Niland, emphasizes exceptional service and guest-focused culture.
Candidates should be adaptable for high-pressure service, with solid communication, wine knowledge, and a commitment to hospitality. Weekend, public holiday, and shift coverage is required, and NSW RSA certification is essential.
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📌 Front Of House & Sommelier World Class Service New South Wales
🏢 Saint Peter
📍 New South Wales
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