Viewpoint Café and Restaurant in Waikerie, South Australia, is seeking a full time Chef to lead kitchen operations and deliver quality meals to our loyal customers.
The role requires a minimum of 3 years' experience in a commercial kitchen, a Certificate in Commercial Cookery preferred, and strong leadership and communication skills. Salary is AU$70,000–AU$80,000 per year, depending on experience.
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📌 Lead Chef (Full-Time) – Seasonal Menus & Team Leadership (South Australia)
🏢 Nuv Warragul
📍 South Australia
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