The Sporting Globe on the Gold Coast is seeking a Line Chef to join our kitchen team in Robina. You will help drive the game-time service, prep ahead, and execute plates with speed and accuracy.
Ideal candidates have 1–2 years of line cooking experience, a relevant Certificate III/IV or Diploma in Commercial Cookery, and a team-first mindset. Evening, weekend and public holiday availability is required.
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📌 Line Chef — Fast-Paced Sports Bar Kitchen Pro (City of Gold Coast)
🏢 The Sporting Globe
📍 City of Gold Coast
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