Coomera, QLD-based Indian restaurant Tikka N Tandoor is seeking a passionate cook with 1–2 years of hands-on experience. The role requires a Certificate III in Commercial Cookery and the ability to work in a quick-paced environment, maintaining premium ingredient quality and dietary adjustments.
The position is full-time (38 hours per week) with salary ranging from $79,000 to $85,000 per year. Apply to join a dedicated kitchen team in Coomera and contribute to daily service and menu development.
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📌 Indian Cuisine Cook - Fast-Paced Kitchen, 1-2 yrs Exp (City of Gold Coast)
🏢 Tikka N Tandoor
📍 City of Gold Coast
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