Black Star Pastry in Sydney is looking for an experienced Production Kitchen Supervisor to join their Kitchen Leadership Team. The role involves leading the Chef de Partie team, driving daily production, and ensuring high-quality standards. The ideal candidate has a passion for coaching others and experience in commercial kitchens. The position offers competitive remuneration and a supportive work setting focused on wellness and work-life balance.
📌 Pastry Production Lead | Daytime Hours & Growth (City of Sydney)
🏢 Black Star Pastry
📍 City of Sydney
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