Artemus Group is seeking Chefs of all levels to join our kitchen teams at one of Sydney's waterfront dining precincts. Commis, Chef de Partie, and Sous Chef roles are on offer for those who thrive in a rapid-paced kitchen and share a passion for exceptional dining.
You will prepare and present high-quality dishes, uphold food safety standards, work with kitchen and front-of-house teams, and contribute to a positive, high-performing culture.
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📌 Waterfront Kitchen Stars: Chefs of All Levels (Surry Hills)
🏢 Felons Brewing
📍 Surry Hills
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