Fairmont Aged Care in Bayside invites an experienced cook (aged care preferred) to plan and prepare seasonal, nutritious meals for residents. You will work closely with the Fairmont Catering team to ensure dietary needs are met and meals support residents’ health and wellbeing.
The role is 2–3 days per week with morning 5:30am–2:30pm and afternoon 2:00pm–7:00pm shifts, requiring reliable, team-oriented cooking and stock control.
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📌 Aged Care Cook – 2-3 Days, Morning/Afternoon Shifts (Bayside Council)
🏢 Fairmont Aged Care
📍 Bayside Council
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