RACV Inverloch Resort in Victoria is seeking an experienced Chef de Cuisine to lead our kitchen operations, mentor a high-performing brigade and deliver exceptional dining experiences for our members and guests.
This hands-on leadership role reports to the Head Chef, drives menu development, controls food costs, upholds food safety standards and helps shape the resort's acclaimed F&B; offering in a stunning coastal setting.
#J-18808-Ljbffr
📌 Lead Chef de Cuisine – Coastal Resort, Victoria (Inverloch)
🏢 RACV
📍 Inverloch
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.