Lua by Luke Nguyen, a Doltone Hospitality Group venue at The Sydney Fish Markets, is seeking a Bar Supervisor to lead a high-volume beverage program and guest service excellence.
You will mentor a rapid-paced bar team, collaborate on innovative cocktails and wine pairings, manage rostering, and uphold RSA and food safety standards while representing the restaurant’s service philosophy.
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📌 Bar Supervisor: Lead a High-Energy Beverage Team (New South Wales)
🏢 Doltone Hospitality Group
📍 New South Wales
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