East Village Hotel is a Gastro Pub located in Balmain, serving classic dishes and daily specials. Affectionately nicknamed ‘The EVH’ by our locals, we are proudly pokie-free, dog friendly, and the only remaining hotel in East Balmain. Conveniently located only 100 metres from the East Balmain Ferry, we are just one ferry ride from Barangaroo.
We are currently seeking a full time Cook to join our team.
As a Cook, you will prepare, season and cook food while maintaining high standards of quality, hygiene and food safety. You will contribute to efficient kitchen operations and support the delivery of consistent, high-quality meals within a fast-paced hospitality environment.
Responsibilities:
Examining food to ensure quality and freshness
Regulating temperatures of ovens, grills and other cooking equipment
Preparing, cooking and seasoning food according to menu requirements
Portioning food, plating meals and adding sauces and garnishes
Storing food in temperature-controlled facilities
Preparing food to meet dietary and special customer requirements
Maintaining cleanliness and hygiene standards in food preparation and kitchen areas
Monitoring stock levels and assisting with ordering food supplies and ingredients
Ensuring compliance with food safety regulations and workplace health and safety procedures
Assisting with menu planning and estimating food requirements where required
Supporting kitchen operations and assisting with training junior kitchen staff where required
Experience and Qualifications:
Minimum 1 year of commercial kitchen experience
Certificate III or IV in Commercial Cookery or equivalent experience will be highly regarded
Robust understanding of food safety and kitchen hygiene practices
Ability to work efficiently in a fast-paced kitchen setting
Job Type: Full-time
Pay: $77,000.00 – $78,000.00 per year
Benefits:
Employee discount
Free drinks
Free food
Work Location: In person
Apply on Kit Job: kitjobau.com/job/3z4yez
📌 Cook Balmain East
🏢 East village hotel balmain
📍 Balmain East
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