Sous Chef / Kitchen Manager West End

Sous Chef / Kitchen Manager West End

08 Dec
|
All Day
|
West End

08 Dec

All Day

West End

Sous Chef / Kitchen Manager (Leadership Role) — ALL DAY, West End

We're a busy all-day venue in West End (coffee, brunch, wine) looking for a senior kitchen qualified to take full ownership of daily kitchen operations. Depending on experience, this role can operate at Kitchen Manager or Head Chef scope.

This is a hands-on leadership role, not just cooking. The right person will keep the kitchen running smoothly day-to-day, manage ordering and prep, maintain standards, and drive consistency without heavy owner involvement.

About ALL DAY

ALL DAY is a neighbourhood brunch venue centred around good produce, specialty coffee, cocktails and an easy-going Australian café culture. We run a tight and efficient small kitchen team focused on consistency and calm service. We're established, growing, and focused on service, consistency, and relaxed hospitality.

Café and brunch cuisine experience is essential for this role.

Role responsibilities
Lead day-to-day kitchen operations
Run the pass during service
Oversee prep systems and organisation
Manage ordering and stock levels
Maintain food safety and compliance
Train and support kitchen staff
Manage waste,



portioning, and consistency
Seasonal menu

Ideal background
Experienced Sous Chef looking to step up
Or a Head Chef wanting a quality-focused role
Confident running service independently and with others
Organised and strong with prep systems
Positive, team communicator

Preferred qualities
Professional kitchen leadership
Calm and confident approach
Reliable and accountable
Enjoys well-run operations
Supportive team mindset

Hours & culture
Full time
Daytime roster (approx. 6.30am–3pm)
Weekends required (rotating)
Based in West End, Brisbane
Supportive owner, minimal interference
Professional workplace with a relaxed hospitality feel
Growth potential depending on experience

Salary

$75k–95k + super depending on experience and scope of role.
Title flexible (Kitchen Manager / Head Chef).

How to apply

Apply through Seek with your CV and a short introduction about your kitchen leadership experience.

Australian work rights are required at the time of application.

📌 Sous Chef / Kitchen Manager West End
🏢 All Day
📍 West End

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