Chefs And Cooks of All Levels (Melbourne)

Chefs And Cooks of All Levels (Melbourne)

31 Oct
|
The Continental Sorrento
|
Melbourne

31 Oct

The Continental Sorrento

Melbourne

About The Continental Sorrento

Having undergone a monumental restoration, The Continental Sorrento has reopened as one of Australia's premier hospitality destinations.

Our multifaceted offering caters to a diverse range of guests of all ages, with venues including Conti Bar, Beer Garden, Beach Road Promenade, CeeCee's Dining Room, Ember Sorrento, Barlow Cocktail Bar, multiple function and event spaces, and an opulent pool deck.

The Continental Sorrento team, in collaboration with the KICKON Group , delivers world-class food, beverage and customer service, setting a new benchmark for excellence in the hospitality industry.

About Team Conti

We all know that in hospitality, it's not just what you do, but who you do it with that counts.

We are a passionate team of professionals who are genuinely invested in our people's success and believe in leading our teams from the front.

We value courage, alignment, visibility and a caring approach. Our purpose is to create an environment where our people feel proud, supported and inspired to deliver amazing experiences.

About Your Role

We are looking for passionate and motivated chefs who are genuinely invested in delivering exceptional guest experiences through incredible food.

With opportunities available across different levels of experience, we are excited to offer ongoing training, development and career progression within our diverse hospitality precinct.





Positions Available:

- Experienced Cooks

About You

- The ability to follow direction and maintain high standards
- Enthusiasm for working in a fast-paced hospitality environment
- A genuine passion for food and the culinary industry
- A willingness to learn, develop and grow professionally
- Strong teamwork and communication skills
- A guest-first mindset and pride in their craft
- Flexibility to work a rotating roster, including weekends and public holidays
- A trade qualification with at least 12 months of relevant experience, or a minimum of 3 years of relevant experience if not trade qualified
- Experience with budgets and menu development within their specific area of expertise

What We Offer

- Competitive remuneration
- Extensive career progression opportunities
- Access to accredited training programs
- Mentorship and career development from industry leaders
- Staff accommodation to assist with relocation for approved applicants
- Extensive staff benefits and partnership programs
- Sponsorship opportunities for approved applicants

Join Team Conti!

If you're passionate about food, thrive in a team environment and are looking for an opportunity to develop your career at one of the Mornington Peninsula's most iconic hospitality destinations, we'd love to hear from you.

#J-18808-Ljbffr

📌 Chefs And Cooks of All Levels (Melbourne)
🏢 The Continental Sorrento
📍 Melbourne

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: chefs and cooks of all levels (melbourne) / melbourne

Subscribe to this job alert:

Get the latest job offers by email for: chefs and cooks of all levels (melbourne) / melbourne