Harvest Hospitality seeks an experienced Head Chef to lead the Windsor Castle Hotel kitchen in East Maitland. You will oversee all kitchen operations, set menus, and uphold food safety, quality, and efficiency to sustain the venue’s relaxed, welcoming atmosphere.
The role demands solid leadership, 3+ years in a senior chef role, and a passion for delivering outstanding guest experiences within a supportive team culture.
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📌 Head Chef — Lead Kitchen, Seasonal Menus, Strong Team (Albury)
🏢 HARVEST PUB OPERATIONS
📍 Albury
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