Casual Kitchen Roles - Australian Hotel & Brewery

Cook G1. Cas Australian Hotel Brewery 350 Annangrove Rd, Rouse Hill NSW, Australia Casual Kitchen Hands and Casual Cooks - Australian Hotel & Brewery This is a fantastic opportunity to join a large Sydney based hotel group which encourages career growth opportunities. Australian Hotel & Brewery is part of the Sonnel Hospitality Group which owns and operates multiple venues throughout Sydney. The

Australian Hotel & Brewery

Rouse Hill is a bustling venue known for its award winning craft beers, quality food, and vibrant atmosphere. About the Roles: We’re on the lookout for a reliable and energetic

Kitchen Hands and Cooks

to join our team on a casual basis to work rotational shifts across a mix of days, nights and weekends If you enjoy working in a quick-paced environment and take pride in keeping things clean and organised, we’d love to hear from you Assist with basic food preparation Maintain cleanliness of kitchen and food prep areas Dispose of waste and follow hygiene protocols Support chefs and kitchen staff as needed Key Responsibilities - Cook Preparing and cooking meals to a high standard, following recipes and presentation guidelines. Supporting the kitchen team during busy service periods. Maintaining a clean and safe kitchen environment. Assisting with food prep, stock rotation. In this role you will assist chefs with food preparation,



keep the kitchen clean and organised, operate dishwashers, and ensure cookware and utensils are ready for service What We’re Looking For: Previous experience in a kitchen or hospitality setting (preferred but not essential) Ability to work flexible hours, including evenings and weekends Strong work ethic and attention to detail Good communication and teamwork skills A positive attitude and willingness to learn Why Join Us? Friendly and supportive team Opportunity to gain experience in a busy kitchen Flexible shifts to suit your lifestyle If you're an enthusiastic Kitchen Hand who shares our passion for great food and a work-life balance, we'd love to hear from you. Screening Questions

Which Role are you applying for? Do you hold all of the required certifications for this role (Food Safety Supervisor / Certificate III Commercial Cookery)? Are you passionate about delivering a game-changing hospitality experience? Do you have the legal right to work in Australia? How many years experience do you have? Are you available to work weekends on a rotating roster? Do you have any criminal convictions, charges pending, or have you ever been arrested or summoned to appear in court for an offence? If you answered Yes to the above question, please provide more information? Where did you see this opportunity advertised?

📌 Casual Kitchen Roles (Sydney)
🏢 The Glen Hotel Pty
📍 Sydney