The Sporting Globe on the Gold Coast is seeking a Line Chef to join our vibrant kitchen team in Robina. You will help keep the game-day service fast, clean, and on target while maintaining the high standards our guests expect.
Bring a Certificate III/IV or Diploma in Commercial Cookery and 1–2 years of experience. You'll work evenings, weekends and public holidays with a team-first mindset, delivering excellent plates and awesome hospitality.
📌 Line Chef (Gold Coast)
🏢 The Sporting Globe
📍 Gold Coast
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