12 Oct
|
The Lucas Collective
|
Melbourne
12 Oct
The Lucas Collective
Melbourne
Wishbone, the current concept from Lucas Collective, is opening in Melbourne's CBD.
We are seeking a skilled Sous Chef to join day one and help run the kitchen alongside the Head Chef, delivering premium Hong Kong-inspired dining.You will lead a diverse team, manage food safety documentation, and ensure OH&S; compliance, with weekend availability required.
This role offers competitive pay and growth within a renowned hospitality group.
#J-*****-Ljbffr
📌 Opening Hk‐Inspired Sous Chef | Premium Kitchen Leader (Melbourne)
🏢 The Lucas Collective
📍 Melbourne