Blackout Restaurant & Lounge is seeking a dedicated and skilled Chef to join the kitchen team on a full-time basis. This is a long-term opportunity for someone serious about their craft who wants to grow with a fast-paced, high-standard venue specialising in Modern Middle Eastern & Indian-inspired cuisine.
Key responsibilities
- Prepare and execute high-quality dishes
- Maintain consistency in presentation, taste, and portion control
- Work efficiently during high-volume service periods
- Assist in menu development and contribute creative ideas
- Ensure strict adherence to food safety, hygiene, and kitchen cleanliness
- Manage prep, stock rotation, and minimise wastage
- Work collaboratively with kitchen and front-of-house teams
About you
- Diploma in hospitality is mandatory
- Minimum 1 year experience as a Chef
- Strong understanding of flavour profiles, presentation, and kitchen operations
- Ability to work under pressure in a fast-paced environment
- Weekend availability is mandatory
- Reliable, punctual, and committed to long-term employment
- Strong work ethic and attention to detail
About us Blackout Restaurant & Lounge is a premium dining and shisha experience in the heart of Fitzroy. We specialise in Modern Middle Eastern & Indian-inspired cuisine, elevated lounge dining, and delivering a high-end, unforgettable customer experience. We are building a team that takes pride in quality, consistency, and creativity.
Benefits
- Full-time stable role (38 hours/week)
- Competitive salary based on experience
- Prospect to grow within a premium, expanding brand
- Supportive and professional team environment
Pay: $80,000.00 – $85,000.00 per year
Location
- Melbourne VIC (Required)
Work Location: In person
📌 CHEF (Melbourne)
🏢 Blackout Restaurant u0026 Lounge
📍 Melbourne
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