02 Oct
|
Rascals at Cowaramup Brewing
|
Cowaramup
02 Oct
Rascals at Cowaramup Brewing
Cowaramup
FRONT OF HOUSE MANAGER – RASCALS AT COWARAMUP BREWING CO
Cowaramup, Margaret River Region WA
Full-Time | $75,000 - $80,000 Super
About Us
Rascals at Cowaramup Brewing Co is looking for an experienced, energetic and hands-on Front of House Manager to lead our FOH team as we enter an exciting new chapter.
Located in the heart of the Margaret River region, Rascals is a relaxed, family-friendly brewery focused on excellent food, cold beer and good times.
Following a major renovation and refresh of the venue, we’re building a team that delivers friendly, relaxed and professional service without taking ourselves too seriously.
We’re looking for someone who loves hospitality, enjoys leading people and wants to help create a venue with a great atmosphere.
The Role
This is a hands-on FOH management role.
You’ll work closely with the owners and Head Chef to oversee the day-to-day front-of-house operation, including the bar, floor and our casual FOH team.
We’re not looking for someone who wants to manage from an office.
You’ll be on the floor with the team — leading service, talking to customers, jumping behind the bar and helping wherever you’re needed.
You’ll also have the opportunity to help develop the social side of Rascals, including live music, trivia nights, functions, events and other ideas that give people a reason to keep coming back.
Your responsibilities will include
Leading and supervising the FOH and bar team
Running busy services
Opening and closing the venue
FOH rostering and managing labour within agreed targets
Recruiting, training and developing casual FOH staff
Maintaining excellent customer service standards
Handling customer enquiries and resolving complaints
Managing staff breaks and sections during service
Cash handling and end-of-day procedures
POS operation and basic troubleshooting
Bar stock control and stocktakes
Assisting with beverage ordering
Maintaining RSA and liquor licence compliance
Managing refusal-of-service situations when required
Ensuring FOH opening,
closing and cleaning procedures are completed
Working closely with the kitchen to ensure smooth service
Helping coordinate bookings, groups and functions
Helping organise live music, bands, acoustic sessions and entertainment
Developing and coordinating trivia nights and other regular venue events
Working within agreed entertainment and event budgets
Helping create a fun, welcoming atmosphere at Rascals
Building a positive FOH culture and leading by example
Who We’re Looking For
You might already be a FOH Manager, Restaurant Manager or experienced Duty Manager ready for your next opportunity.
We’re looking for someone who:
Has strong hospitality experience
Has previous supervisory or management experience
Is confident leading a FOH team
Has solid bar and floor experience
Is comfortable running a busy service
Is organised and reliable
Has excellent customer service skills
Understands rostering and labour management
Has experience with stock control and ordering
Can train and motivate casual staff
Is confident dealing with customer complaints
Understands RSA responsibilities
Communicates well with the kitchen and ownership team
Is comfortable working weekends
Has ideas and enthusiasm for events and entertainment
Leads from the front and isn’t afraid to get their hands dirty
Most importantly, we’re looking for someone who is good with people.
We don’t want stiff or overly formal service.
We want our team to be professional while still having personality, having a laugh and making customers feel genuinely welcome.
Events & Entertainment A big part of the next chapter of Rascals will be creating more reasons for people to visit throughout the week.
You’ll have the opportunity to help organise and coordinate things like:
Live bands and acoustic music
Trivia nights
Family-friendly events
Special brewery events
Functions and group bookings
Seasonal events
Other ideas that bring people through the doors
You’ll work with ownership on budgets and major decisions, but we want someone who is excited about bringing ideas to the table and making them happen.
What We Offer
$75,000–$80,000 super, depending on experience
Along with
Full-time permanent position
Newly renovated brewery venue
Established location in the Margaret River region
Supportive and hands-on ownership
Opportunity to build and develop your FOH team
Genuine input into events and entertainment
Opportunity to help shape the customer experience at Rascals
Staff benefits and brewery perks
Long-term opportunity as the business grows A workplace where personality is encouraged The Lifestyle
We’re a South West brewery, not a late-night nightclub.
Rascals currently trades Wednesday to Sunday, with the venue closing at 6pm.
There will occasionally be functions, events and special trading requirements, but the role offers something increasingly difficult to find in hospitality — a management position without regular late-night finishes.
Weekend availability is essential, particularly across our busiest Saturday and Sunday periods.
Apply
If you’re an experienced hospitality professional who loves leading a team, creating a great atmosphere and making customers want to come back, we’d love to hear from you.
Send through your CV and a short introduction telling us about yourself, your hospitality experience and why you’d like to be part of Rascals.
Rascals at Cowaramup Brewing Co
Cowaramup, Margaret River Region WA
Full-Time | $75,000–$80,000 Super
Pay: From $75,000.00 per year
Work Location: In person
📌 Front of House Manager (Cowaramup)
🏢 Rascals at Cowaramup Brewing
📍 Cowaramup