Job Description
ICBM Services Pty Ltd in NSW/WA is seeking an experienced Chef to join our client restaurants on site.
This full-time role requires delivering high standards of food quality, presentation, and service.
You will hold a Certificate IV in Kitchen Management or Diploma of Hospitality Management, with at least two years in a commercial kitchen, solid food safety knowledge, and the ability to lead and coordinate kitchen staff.
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📌 Seasoned Chef: Menu Innovation & Kitchen Leadership (New South Wales)
🏢 ICBM SERVICES
📍 New South Wales
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