Huskisson Hotel is seeking a dedicated chef to join the kitchen team.
The role is full-time at a permanent position, located in Huskisson, NSW.
You will prepare diverse cuisines, maintain high presentation standards and contribute to menu planning, while ensuring food safety and hygiene.Candidates should have at least 2 years in a similar role and hold a commercial cookery qualification.
The environment is high-volume and quick-paced, requiring proactive and energetic hospitality professionals.
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📌 Lead Chef - Creative Coastal Kitchen, Jervis Bay (New South Wales)
🏢 Talent Recruitment
📍 New South Wales
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