Job Description
G'day Group's Discovery Resorts – Kings Canyon is seeking an experienced Sous Chef to join our kitchen team. You will support the Head Chef in day-to-day operations and help uphold high culinary standards across à la carte, buffet and special dining experiences in a unique Red Centre location.
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You bring proven Sous Chef experience, trade qualifications in commercial cookery, solid leadership and a commitment to food safety.
📌 Red Centre Lead Kitchen Sous Chef | Mentorship & Cuisine (Australia)
🏢 G'day Group
📍 Australia
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