Pasticceria Papa in Sydney’s renowned Italian patisserie scene is seeking an experienced Pastry Chef to join our production team. You will produce our established range of pastries, maintain quality and presentation, and work with an experienced team to uphold our brand standards.
Ideal candidates will have 10+ years of pastry experience, a robust background in Italian patisserie, and a proven ability to thrive in a busy production environment with attention to detail and a commitment to
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📌 Senior Italian Pastry Chef – High-Volume Production (Canada Bay)
🏢 Jobstar
📍 Canada Bay
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