Senior Sous Chef — High-Volume Maritime Catering (Whitsunday Regional)

Senior Sous Chef — High-Volume Maritime Catering (Whitsunday Regional)

30 Sep
|
Journey Beyond
|
Whitsunday Regional

30 Sep

Journey Beyond

Whitsunday Regional

Cruise Whitsundays, part of Journey Beyond, seeks a Sous Chef for our land-based production kitchen to lead, supervise, and deliver high-quality catering across vessels and charters. You will manage staff, uphold HACCP standards, and drive efficiency in stock control and service.

Join Journey Beyond to support a rapid-paced culinary operation, extend your leadership impact, and contribute to exceptional guest experiences in the Whitsundays region.

#J-18808-Ljbffr

📌 Senior Sous Chef — High-Volume Maritime Catering (Whitsunday Regional)
🏢 Journey Beyond
📍 Whitsunday Regional

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