Job Description
The Cumberland in Pascoe Vale, operated by Pegasus Leisure Group, seeks an experienced Full Time Sous Chef to lead daily kitchen operations alongside the Head Chef.
You will deliver high-quality dishes, uphold food safety standards, and help drive profitability in a quick-paced, guest-focused workplace.
Join a busy team with opportunities for growth, ongoing training, and a culture that rewards collaboration, consistency, and excellent hospitality.
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📌 Lead Sous Chef Crafting Great Food & Team Drive Victoria
🏢 Pegasus Leisure Group
📍 Victoria
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