JRM Restaurant Management PTY LTD – Maitland NSW is seeking a passionate chef to join our team. This full time role requires nights of operation and a hands-on approach to kitchen duties, ensuring high-quality output and excellent customer service.
Qualified Chef with Certificate III or above in Commercial Cookery, and a minimum of 2 years in a similar role, will thrive in our rapid-paced setting. No sponsorships available; meals on duty and development opportunities provided.
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📌 Bbq & Smokehouse Sous Chef – Nights, Meals On Duty Maitland
🏢 JRM Restaurant Management
📍 Maitland
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