The successful candidate will be responsible for:
Managing the daily operations of the business.
Supervising, training and supporting staff.
Preparing staff rosters and managing staffing requirements.
Maintaining high standards of customer service.
Monitoring food preparation, quality and service standards.
Managing stock, ordering and receiving deliveries.
Maintaining food safety, workplace health and safety and operational standards.
Monitoring sales, expenses, inventory and wastage.
Maintaining business and financial records.
Handling customer enquiries and resolving complaints.
Implementing workplace policies and procedures.
Supporting business growth, promotions and marketing activities.
Ensuring the premises and equipment are maintained appropriately.

Skills & Experience

The successful applicant will have:
Minimum 3 years' experience in a similar management role, preferably in fast food, hospitality or retail.




Demonstrated staff management and leadership experience.
Robust knowledge of day-to-day fast-food operations.
Experience with stock control, ordering and inventory management.
Knowledge of food safety and workplace health and safety requirements.
Robust communication, organisational and problem-solving skills.
Good customer service and financial management skills.

Employment Requirements

Applicants must:
Be an Australian citizen or permanent resident.
Have unrestricted working rights in Australia.
Be available to work full-time.
Have at least 3 years of relevant experience in a similar role.

Salary & Benefits

$80,000 per annum + superannuation
Full time permanent position

The selection process will have a group interview for shortlisted candidates.

📌 Pizza Store Manager Hilton
🏢 Hilton Pizza
📍 Hilton