Head Chef – Aromas Noosa
Join One of Noosa's Most Iconic Dining Destinations
Located in the heart of Hastings Street, Aromas Noosa has long been a favourite for both locals and visitors alike. Serving breakfast, lunch, and dinner seven days a week, Aromas is known for its vibrant atmosphere, consistent quality, and commitment to delivering exceptional guest experiences.
As we continue to evolve and grow, we are searching for an experienced, passionate, and inspiring Head Chef to lead our kitchen team and help shape the next chapter of Aromas.
This is an exciting opportunity for a driven hospitality professional who thrives in a high-volume environment, values strong team culture, and is ready to make their mark within one of Noosa's most respected restaurant groups.
About the Role
You will lead a fast-paced, dynamic kitchen operation with a hands-on approach during service while driving creativity, consistency, and operational excellence behind the scenes. Working closely with ownership and management, you will play a key role in maintaining the high standards Aromas is known for while bringing fresh ideas and leadership to the team.
What We're Looking For
A qualified and creative chef with strong culinary leadership
Previous experience as a Head Chef or Senior Sous Chef in a high-volume 200+ seat venue
Strong understanding of food costing, stock control, and kitchen financials
Proven ability to lead, mentor,



and inspire large kitchen teams
Experience with rostering, recruitment, and team development
Excellent organisational and communication skills
A calm and professional approach under pressure
Passion for creating a positive, motivated, and high-performing kitchen culture
Robust understanding of WHS and kitchen compliance standards
Key Responsibilities
Leading the kitchen team through busy services with confidence and energy
Driving consistency, quality, and presentation across all service periods
Menu development and seasonal creativity
Managing stock control, ordering, and cost of sales
Recruitment, training, and ongoing development of kitchen staff
Rostering and labour management
Maintaining WHS and operational standards
Building a positive and collaborative team culture
Why Join Aromas?
Work with an established and respected hospitality group
Be part of one of Noosa's busiest and most recognised venues
No split shifts
Strong team culture with supportive ownership and management
Competitive salary package plus performance-based yearly bonuses
Opportunity for career growth within the Ogilvie Group
Initial shared accommodation available for the right candidate
If you are passionate about hospitality, thrive in a fast-paced environment, and are ready to lead one of Noosa's iconic kitchens, we would love to hear from you.
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📌 Head Chef - Aromas Noosa (Queensland)
🏢 Aromas Noosa
📍 Queensland