Chef De Partie (Melbourne)

Chef De Partie (Melbourne)

20 Sep
|
Melton Entertainment Park
|
Melbourne

20 Sep

Melton Entertainment Park

Melbourne

We are the home of harness racing in Victoria.
We are a seven day a week entertainment venue with a range of racing and non-racing offerings including dining facilities, large function & conference rooms, 41 room four-star hotel, busy gaming lounge and sports bar & TAB. We are committed to providing high standards of excellence in racing, hospitality and customer service with a passion for providing our customers with a great experience.
OUR VALUES
Purpose:
Act with clear intent, consistency, and alignment to core objectives.
Respect:
Extend it unconditionally; earn it through integrity and accountability.
Innovate:
Strive for meaningful progress through thoughtful, transformative change.
Deliver:
Fulfill every commitment with reliability, precision, and excellence.
Empathy:
Seek to understand others by thoughtfully considering their perspectives and experiences.
KEY RESPONSIBILITIES
Operations Performance
Adhering to Melton Entertainment Park values, policies and procedures, in particular, Food Handling and Hygiene Standards, Workplace Health & Safety, Stock Control and Rotation, maintaining a professional appearance etc
Participating in performance reviews according to Melton Entertainment Park policy.
Self directed learning and development as well as undertaking any required training.
Identify opportunities for continuous improvement in work processes and procedures and adapt to change in workplace practices.
Perform any other duty that may be reasonably regarded as relevant to the job as directed by management..
Team Contribution
Build effective work relationships. Work co-operatively with team members, assist others, contribute to team performance and demonstrate support for Melton Entertainment Park's commitment to a harassment free workplace.
Communicate with all staff in a courteous and professional manner.
Customer Service




Deliver excellent customer service by demonstrating Melton Entertainment Park service and performance standards applicable to the kitchen.
People Management
Lead by example and support all staff to conduct their day to day duties in a competent, friendly and efficient manner
Communicate Melton Entertainment Park's directions, strategies and goals
Promote teamwork, personal presentation and image
Recognise and commend good performance/results.
Assist senior management with identification of staff training needs and to formulate training and development plans
KEY CAPABILITIES
Qualifications and Experience
Certificate III in Hospitality (Commercial Cookery) or equivalent experience
Skills and Attributes
Detailed knowledge of qualified kitchen standards
Culinary Creativity
Highly focused attitude towards customer service
Effective team player
Friendly nature
Calm under pressure
High level of personal grooming and hygiene standards
Able to cope with the rigours of shift work
AVAILABILITY
Must be available to work a rotating roster including days, nights, weekends and all major events.
In return excellent benefits are on offer including competitive salary, free onsite car parking, staff discounts, training and career development.
The successful applicant will be required to undergo background checks in accordance with company policy including a police check.
Melton Entertainment Park are an Equal Opportunity and Child Safe employer. We embrace diversity and are committed to child safety and supporting the best interests of children in all our operations. We are dedicated to attracting and retaining people from a diverse background, including but not limited to, those identifying as LGBTIQ, Aboriginal and Torres Strait Islander, people from cultural and linguistically diverse (CALD) backgrounds, and people with a disability.
#J-*****-Ljbffr

📌 Chef De Partie (Melbourne)
🏢 Melton Entertainment Park
📍 Melbourne

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