21 Sep
|
Contemporary Catering
|
Melbourne
21 Sep
Contemporary Catering
Melbourne
Job Description
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Start your culinary career with us!
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Home Hotel in Launching Place is looking for an enthusiastic Apprentice Chef to join our kitchen team and begin their journey towards becoming a qualified Chef.
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This is a full time apprenticeship, combining hands-on experience in our skilled kitchen with formal training.
What we offer /n
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1 day per week off-site at culinary school as part of your apprenticeship
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Hands-on training and experience in a professional kitchen
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Learn from experienced chefs
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Gain a nationally recognised qualification
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Supportive and friendly team workplace
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Opportunity to develop your skills and build a long-term career in hospitality
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What you'll learn /n
As an Apprentice Chef, you'll develop skills across all areas of the kitchen, including:
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Food preparation and cooking
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Working with fresh ingredients
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Preparing a variety of dishes
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Assisting with service
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Food safety and hygiene
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Kitchen organisation and cleanliness
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Working effectively as part of a team
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What we're looking for /n
We're looking for someone who is:
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Passionate about food and interested in becoming a Chef
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Enthusiastic and keen to learn
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Reliable, hardworking and committed
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Willing to listen, learn and take direction
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Proud of the work they do
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A team player
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Committed to completing their apprenticeship
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If you're ready to turn your passion for food into a career, this is your opportunity to earnwhile you learn, gain practical experience and work towards becoming
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J-18808-Ljbffr
📌 Apprentice Chef Melbourne
🏢 Contemporary Catering
📍 Melbourne