CGH HOTEL GROUP T/A Queensland Hotel – Miles QLD
We are seeking an experienced
Chef
to join the culinary team at Queensland Hotel, part of the CGH Hotel Group. This is a
full time position
based in
Miles, QLD ****
. As Chef, you will be responsible for leading kitchen operations, maintaining exceptional food standards, and delivering memorable dining experiences to our guests. This role is pivotal in upholding the reputation and quality standards of our hospitality establishment. We will provided sponsorship for the right person.
Key responsibilities
Plan, prepare and cook a diverse range of high-quality dishes in accordance with established recipes and culinary standards
Oversee kitchen operations and ensure all food is prepared safely, efficiently and to the required standard
Manage food costs and inventory, including stock control and ordering of ingredients
Maintain strict adherence to food safety, hygiene and health regulations at all times
Train, supervise and mentor kitchen staff to ensure consistent quality and performance
Develop and refine menus that reflect seasonal produce and guest preferences
Maintain kitchen equipment and ensure the workspace is kept clean, organised and safe
Liaise with front-of-house staff to ensure guest satisfaction and manage special dietary requirements
Monitor portion control and presentation standards across all dishes
Respond to feedback from guests and management to continuously improve service quality
What we're looking for
Proven experience working as a Chef or in a senior kitchen position within a hospitality environment
Comprehensive knowledge of food preparation techniques, cooking methods and culinary best practices
Strong understanding of food safety, hygiene standards and compliance with relevant regulations




Excellent organisational skills with the ability to manage multiple tasks and prioritise effectively
Leadership and supervisory experience, with the ability to motivate and develop kitchen team members
Demonstrated ability to work under pressure whilst maintaining quality and attention to detail
Creative approach to menu planning and food presentation
Knowledge of dietary requirements and allergen management
Strong communication skills and ability to work collaboratively with all levels of staff
Relevant culinary qualifications or certifications are highly desirable
Current food safety certification or willingness to obtain one
What we offer
At Queensland Hotel, part of the CGH Hotel Group, we are committed to creating a supportive and rewarding workplace. We offer competitive remuneration, opportunities for career progression within the hospitality industry, and the chance to work with a dynamic and collaborative team. We provide a professional working environment where your culinary expertise is valued and your contributions make a real difference to our guests' experiences. We encourage staff development and provide ongoing training opportunities to enhance your skills and knowledge.
About us
Queensland Hotel, operated by CGH Hotel Group, is a well-established hospitality venue located in Miles, Queensland. We are dedicated to providing exceptional service and quality experiences to our guests. Our commitment to excellence, warm hospitality and high-quality dining sets us apart in the local community. We pride ourselves on our team-oriented culture and our reputation for delivering outstanding food and service. We are looking for passionate professionals who share our values and are committed to contributing to the success of our establishment.
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📌 Chef (Queensland)
🏢 CGH HOTEL GROUP T/A Queensland Hotel
📍 Queensland