A Chef Secrets is seeking an experienced
Chef De Partie
to join our small, dynamic kitchen team at our Berowra Waters location in NSW. This is a
full time position
where you will play a pivotal role in maintaining the high standards of cuisine and service that define our establishment. As a Chef De Partie, you will take charge of a specific section of the kitchen, demonstrating leadership, technical expertise and a commitment to culinary excellence. Your work will directly contribute to our guests' dining experience and the overall success of our restaurant.
Key responsibilities
Oversee and manage your assigned section (partie) of the kitchen with efficiency and precision
Prepare and cook a variety of dishes according to established recipes, menus and quality standards
Maintain exceptional standards of food preparation, presentation and hygiene at all times
Train, mentor and supervise junior kitchen staff within your section
Monitor stock levels and ingredient quality, reporting any issues to the Head Chef or Kitchen Manager
Collaborate with other chefs de partie to ensure smooth kitchen operations during service
Adhere to all food safety regulations and implement best practices in food handling
Contribute to menu development and suggest innovative dishes that showcase culinary skills
Manage portion control and minimise food waste within your section
Maintain a clean, organised and efficient workstation at all times
What we're looking for
A minimum of 2-3 years' experience working as a Chef De Partie or in a senior kitchen position
Proven expertise in a specific kitchen section (such as sauces, grilling, pastry, vegetable preparation or fish)




Strong culinary knowledge with the ability to execute classical and contemporary cooking techniques
Excellent leadership and communication skills with the ability to motivate a small team
Comprehensive understanding of food safety, hygiene and kitchen management standards
Ability to work efficiently under pressure whilst maintaining attention to detail
A passion for high-quality ingredients and innovative cuisine
Flexibility to adapt to changing menus and seasonal offerings
Experience in small, independent restaurant environments is highly desirable
What we offer
At A Chef Secrets, we value our team members and provide a supportive, collaborative kitchen environment where your culinary expertise is recognised and appreciated. We offer
competitive remuneration
commensurate with experience, opportunities for professional development and the chance to work with quality ingredients and creative menus. Our small team approach means you'll have direct input into kitchen decisions and menu planning, allowing you to showcase your skills and grow as a chef. We are committed to maintaining a healthy work‐life balance and providing a positive workplace culture where your contributions matter.
About us
A Chef Secrets is a respected dining establishment located in the scenic Berowra Waters area. We are dedicated to delivering exceptional culinary experiences through carefully crafted menus, premium ingredients and attentive service. Our intimate setting and small team structure allow us to maintain the highest standards of food preparation and presentation. We pride ourselves on fostering a collaborative kitchen culture where talented chefs can thrive, innovate and create memorable dining experiences for our guests.
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📌 Chef De Partie - Small Team (Sydney)
🏢 A Chef Secrets
📍 Sydney