Dineamic Australia is seeking a seasoned Head of Culinary to lead a high-volume kitchen operation in Melbourne. You will shape daily kitchen culture, supervise a growing brigade, and partner with the Culinary leadership to sustain quality at scale.
You will drive food safety, efficiency, and training across the team, while managing records and contributing to site upgrades. Robust leadership across diverse staff and a proactive mindset are essential.
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📌 Production Kitchen Lead Chef — Build & Scale Culinary Ops (Melbourne)
🏢 Dineamic Australia
📍 Melbourne
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