Cook (Victoria)

Cook (Victoria)

21 Sep
|
La Porchetta
|
Victoria

21 Sep

La Porchetta

Victoria

Job Description

Employer: La Porchetta Restaurant Lilydale (Bhavnath Pty Ltd T/A The Trustee for P&G; Unit TRUST)

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ABN: 62 631 328 430

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Location: 315 Main Street, Lilydale VIC 3140

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Position: Cook

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Employment Type: Full-time, Permanent

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About the Role

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La Porchetta is seeking an experienced and motivated Cook to join its kitchen team on a full time basis.

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The successful candidate will be responsible for preparing and cooking a variety of dishes while maintaining consistent standards of food quality, presentation, hygiene and safety in a busy restaurant environment.

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Key Duties and Responsibilities

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- Examine ingredients and food supplies to ensure freshness, quality and suitability for use.
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- Prepare, season and cook a variety of dishes in accordance with established recipes and restaurant standards.
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- Regulate the temperatures of ovens, grills and other cooking equipment.
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- Monitor food during preparation and cooking to ensure appropriate cooking standards and consistent quality.
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- Portion and plate meals, including sauces, garnishes and accompaniments, in accordance with restaurant standards.
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- Prepare food to accommodate special dietary requirements where required.
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- Store food and ingredients appropriately, including in temperature-controlled facilities.
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- Follow appropriate food handling, storage and stock rotation procedures.
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- Maintain clean and organised food preparation areas, cooking equipment and utensils.
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- Work efficiently with other kitchen staff during busy service periods to ensure timely preparation of meals.
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- Comply with food safety, hygiene, allergen management and workplace health and safety requirements.
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Skills and Experience

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- At least Cert III in Commercial Cookery or a related discipline.
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- Minimum of 1 year of relevant experience as a Cook.
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- Strong food preparation and cooking skills.
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- Ability to consistently maintain high standards of food quality and presentation.
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- Good organisational and time-management skills.
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- Ability to work effectively in a busy restaurant environment.
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- Strong teamwork and communication skills.
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- Experience with Italian-style cuisine will be highly regarded.
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- Flexibility to work evenings, weekends and public holidays as required.
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What We Offer

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- Annual salary of $80,000 + 12% superannuation.
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- Supportive and professional working environment.
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- Opportunity to work within an established Italian restaurant.
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📌 Cook (Victoria)
🏢 La Porchetta
📍 Victoria

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