Job Description

Baker Position – Bakers Crust Wholesale Bakery

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Location: Sunshine West, Melbourne, VIC (family-owned wholesale bakery specialising in artisan breads)

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About the Role

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We are seeking an experienced Baker to join our wholesale production team. This is a hands-on role in a fast-paced workplace where you'll be responsible for mixing, shaping, proofing, and baking a range of artisan breads and other products to meet daily wholesale orders.

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Key Responsibilities

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- Mix and prepare doughs for various bread types
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- Scale, divide, shape, and proof products
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- Operate ovens and monitor baking processes to ensure consistent quality
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- Maintain high standards of hygiene, food safety, and workplace cleanliness
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- Work efficiently to meet production schedules and daily targets
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- Assist with general bakery duties as required
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What We're Looking For

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- Minimum 2 years' experience in baking and dough mixing (essential)
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- Previous experience in a wholesale bakery environment is highly preferable (but not essential)
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- Strong understanding of bread production processes, including dough handling and fermentation
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- Ability to work quickly and accurately under time pressure
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- Reliable, punctual, and physically fit for a production role
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- Positive team attitude and commitment to quality
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- Current food handling certificate (or willingness to obtain one)
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- Monday to Friday
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- Starts between 7am - 9am
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- Shifts typically finish between 3:00 PM and 5:00 PM (depending on daily production)
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If you're passionate about bread, thrive in an early-start environment, and want to be part of a dedicated team producing great artisan products, we'd love to hear from you.

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Extra weekend work is available at times

📌 BAKER (Victoria)
🏢 Bakers Crust
📍 Victoria