QT Melbourne, part of EVT Limited, is seeking a dedicated Sous Chef to lead daily kitchen operations across multiple outlets. You will ensure quality, consistency, and efficiency in a fast-paced, 5-star workplace in the heart of Melbourne’s theatre district.
You will manage a rotating roster, develop junior chefs, and drive food cost controls while upholding exacting standards and guest satisfaction. This permanent role offers career growth within EVT’s hospitality network.
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📌 Lead Sous Chef - 5-Star Multi-Outlet Kitchen (Melbourne)
🏢 EVT
📍 Melbourne