Executive Assistant Manager (Sydney Olympic Park)

Executive Assistant Manager (Sydney Olympic Park)

15 Aug
|
AccorHotel
|
Sydney Olympic Park

15 Aug

AccorHotel

Sydney Olympic Park

Job Description

The Executive Assistant Manager role will function as a 2IC for our precinct, overseeing Pullman, Novotel & ibis Sydney Olympic Park. This role will have a focus on Food & Beverage, thus we are looking for an experienced leader who is confident in all areas of the Food & Beverage operation. In this cross-complex role, you will work alongside our experienced Executive Committee and assist our General Manager in delivering exceptional guest experiences. This role is perfect for a candidate who is ready to make their mark on Australia’s premier event precinct.

This is a fast-paced role that requires long term strategic planning, overseeing five outlets – each with an individualised and tailored offering to exceed the expectations of our varied guests across each a range of segments. You will need a passion for Hospitality, a mind for creative strategies, strong problem-solving skills, excellent people management and an eye for premium guest experience.

This role is perfect for an experienced leader who is looking for their career to develop in a quick-paced Precinct. You will:

- Oversee the daily operation of our Culinary, Conference & Events, Bacar, Boulevard Brasserie, Brewery Bar & Kitchen, and Room Service as a single integrated operation.




- Ensure Brand Standards are embedded in daily operations cross-complex; conduct regular self-audits and implement corrective actions.
- Coordinate with Sales & Marketing, Front Office, Housekeeping and other departments to ensure seamless service across the precinct.
- Analyse guest satisfaction data to implement action plans to improve scores, ratings, and overall experience.
- Take accountability for financial performance across all outlets, managing rosters throughout our dynamic business demands, wage costs, food & beverage expenses and controllable costs to budget.
- Lead, develop and support our team with a focus on the Food & Beverage leaders; succession plan, manage performance, and provide guidance and support to Outlet Managers & our Culinary leaders.
- Establish and maintain ongoing training programs aligned with Accor Brand and Service Standards and our P&C; team.
- Maximise revenue by reviewing occupancy and rates, and drive upselling, promotions, and walk‑in conversion across all channels.
- Ensure compliance with WHS policies, RSA and licencing requirements and the Accor InterREACT programme.
- Ensure financial transactions, credit handling, and cash security follow policy and compliance standards, in collaboration with Finance.
- Build familiarity with VIP and regular guests to deliver personalised, exceptional experiences.

📌 Executive Assistant Manager (Sydney Olympic Park)
🏢 AccorHotel
📍 Sydney Olympic Park

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