15 Aug
|
AccorHotel
|
Surfers Paradise
15 Aug
AccorHotel
Surfers Paradise
Job Description
The Role...
As a Commis Chef, you will:
- Assist with food production while ensuring consistency, presentation, quality, and adherence to recipes and standards.
- Prepare and cook dishes using correct cooking methods and techniques.
- Maintain the highest standards of cleanliness, hygiene, and workplace safety.
- Follow food safety guidelines and GIA procedures relating to food waste management.
- Ensure food supplies are stored, labelled, and rotated correctly to minimise spoilage and support cost control.
- Assist in guiding and supporting junior kitchen team members where required.
- Contribute positively to a professional and team-oriented kitchen culture.
- Work across a variety of service periods, including à la carte dining, functions, events, and special occasions.
- Maintain a "Can Do" attitude and consistently deliver high standards of service and quality.
📌 Commis Chef (Surfers Paradise)
🏢 AccorHotel
📍 Surfers Paradise