Chef | Roy's by Gemelli

Join the family at Roy's by Gemelli.

Roy's by Gemelli is looking for a passionate and skilled Chef to join our team.

If you love authentic Italian cuisine, thrive in a fast-paced workplace, and enjoy working with fresh, quality ingredients, we'd love to hear from you.

At Roy's by Gemelli, you'll be part of a warm, family-run restaurant known for outstanding food, genuine hospitality, and a love of la dolce vita.

About the Role

As a Chef, your responsibilities will include:
Preparing, cooking and presenting dishes to our standards
Assisting with menu development and daily specials
Ensuring consistency, quality and presentation across all dishes
Monitoring stock levels and assisting with ordering
Managing food preservation and stock rotation to minimise waste
Maintaining high standards of food preparation, handling and storage
Assisting in the training and development of junior kitchen staff
Supporting the overall kitchen operations and service flow
Ensuring all food safety and health regulations are adhered to at all times




Working collaboratively with the kitchen team to achieve operational goals

What We're Looking For
Certificate III in Commercial Cookery (essential)
Certificate IV in Kitchen Management (highly regarded)
Minimum 1 year of experience as a Chef with relevant qualifications, or 2–3 years of experience without formal qualifications
Previous Italian cuisine experience is highly regarded
Strong organisational skills and attention to detail
Ability to perform well in a quick-paced environment
Positive attitude and strong teamwork skills

What We Offer
Hospitality Industry Award Level 2 classification
Supportive family-run culture
Career progression opportunities within the Gemelli group
Work with a passionate and professional team

If you're passionate about food and hospitality and want to be part of a growing family business, we'd love to hear from you.

Apply now and join the Roy's by Gemelli family.

📌 Chef For Roys By Gemelli Bundall
🏢 Gemelli Italian
📍 Bundall