The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. The Meat & Wine Co is a full service, a la carte style steakhouse which uses a flame grill to cook our steaks and meats.

Our Norwest store is ideally located within central district of Sydney and we are looking for experienced and passionate Grillers to join the kitchen team.

Perks include:
Employee discounts and staff meals
Be a part of collaborative and supportive team that puts it's people first.
Ongoing training and development opportunities.
Rewarding and long-lasting career opportunities for those who prove.

We are looking for Cooks with:
1 + years of proven kitchen experience in a fast paced, high volume environment
A Certificate III Commercial Cookery is beneficial
Adaptable availability over a 7-day rotating roster, including nights, weekends and public holidays




Charcoal or flame grill experience is beneficial

We're looking for the right applicant who is passionate about the industry and values being part of a supportive team. Our busy restaurant forms part of a large national group offering continued growth opportunities and development.

If you consider this role best for you, please click the 'Apply' button now.

Benefits:
Employee discount
Employee mentoring program
Free food
Referral program

Application Question(s):
Which days and times are you available to work?
How much chargrill experience do you have?
Hourly pay rate expectation?
Are you looking for full time, casual or part time?

Experience:
Chargrill: 1 year (Required)

Work Location: In person

📌 Grill Chef Bella Vista
🏢 The Meat and Wine
📍 Bella Vista